Preparing a goose for a special holiday dinner is a time-honored custom across many cultures but has become a rare pleasure in America. With turkey in abundance here,it's certainly narrowed the availability of dressed geese for our holiday tables.
Revisit this venerable tradition with a lovely goose for your celebration feast, you'll certainly decide that it's far too wonderful to serve only once a year!
Also available this year are broadbreasted turkeys, French muscovy, heritage duck, and heritage lamb. All of our meat is pasture raised on our farm and augmented with GMO & Soy-free grain we have mixed locally.
Please check the meat products page for availability via the order form at the top of the page. Once reserved, you may come by to pick up your birds on Sunday, December 16th from 11am - 5:30pm or you can schedule an appointment to pick up the following Monday or Tuesday, December 17-18 between 5pm -8pm.
Please do not order birds that you don't intend to pick up... it means another family will miss out. Additionally, to reduce the amount of work the two of us have on harvest day, we only harvest what you order and we don't keep an inventory of frozen birds available for sale.